Potstickers ($7.99): Crispy pan-fried dumplings stuffed with meat and vegetables
Crab Cheese Wontons ($5.69): Crab and cream cheese-filled rangoons
Steamed Pork Dumplings ($8.99): Savory dumplings with seasoned ground pork and chives
Pork Bun ($6.99): Soft steamed bun filled with braised chashu pork
Egg Roll ($4.69): Golden-fried rolls stuffed with chicken and vegetables
Street Skewers ($6.99): Choice of chicken, beef, lamp, shrimp, or zucchini skewers
Sweet Potato Rolls ($5.99): Crispy rolls filled with shredded yam
Chili Oil Dumplings ($9.59): Handmade pork dumplings tossed in house chili oil

Hand-prepared noodles tossed in bold sauces:

Dan Dan Noodles ($13.99): Rich nutty chili sauce with ground pork and peanuts
Shaanxi Hot Oil Noodles ($18.99): Hand-pulled noodles with garlic, scallions, and hot chili oil
Sizzling Spicy Beef Noodles ($15.59): Stir-fried beef and vegetables in a spicy sauce
Scallion Oil Noodles ($11.99): Shanghai-style noodles with scallion oil and soy sauce
Signature Lobster Noodles ($21.99): Hand-pulled noodles tossed with fresh lobster tail in garlic sauce

Savory broths with noodles and proteins, available in mild/medium/spicy:

Henan Braised Beef Noodle Soup ($15.59): Rich beef broth with fresh chewy noodles
Classic Beef Noodle Soup ($13.99): Comforting broth with tender beef and green onions
Beef Rib Noodle Soup ($18.99): Slow-braised beef ribs in deep, flavorful broth
Tan Tan Chicken Noodle Soup ($12.99): Creamy sesame broth with tender chicken and chili spices

Supreme Pork Xiao Long Bao ($11.99): Traditional soup dumplings filled with juicy pork and rich broth

Traditional wok-cooked dishes served with rice:

Wok Fried Noodles ($13.79): Choice of chicken, beef, or shrimp with bok choy and bean sprouts
Fried Rice ($12.59): Choice of chicken, beef, or shrimp with egg, corn, carrots, and green peas
General Tso’s Chicken ($13.99): Crispy chicken tossed in sweet and spicy sauce with broccoli
Spicy Cumin Lamb ($15.99): Stir-fried lamb with cumin, chili peppers, and spices
Chili Lobster ($33.99): Lobster coated in garlic chili sauce with a hint of sweetness
Sizzling Black Pepper Beef ($18.99): Tender beef with onions and bell peppers in a hot black pepper sauce
Chef’s Stir-Fry ($16.99): Broccoli, shrimp, mushrooms, and mixed greens
Mapo Tofu ($13.79): Spicy tofu with minced pork in Sichuan chili sauce
Sichuan Pickled Fish ($21.89): Soft white fish in tangy spicy broth with pickled mustard greens

Brown Sugar Boba Milk Tea ($5.69)
Classic Boba Milk Tea ($4.99)
Japanese Ramune Soda ($3.39): Available in orange, peach, strawberry, melon, or original flavors
Soft Drinks ($1.99): Coke, Diet Coke, Dr Pepper, Sprite, Pepsi, Orange Fanta, Lemonade
Bottled Water ($0.99)

Two food photos are included: potstickers and xiao long bao soup dumplings on the left, and chicken wok-fried noodles on the right.

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